Ingredients

• 3 tbsp pepper mash (see recipe)
• 1 tbsp brown sugar
• 1 tbsp white sugar
• 1 tbsp rice wine vinegar
• 3 cloves garlic

Method

1. Dissolve equal amounts of brown and white sugar in rice wine vinegar over heat in a frying pan
2. Add a few tablespoons of the mash and chopped garlic
3. Blitz
4. Bottle

See also

• George Benson pepper mash