Ingredients

• 2 cups romaine lettuce
• 1 medium tomato (chopped)
• 50g cucumber
• 70g feta
• 25g black olives
• 1/4 small red onion
• 1 tbsp balsamic vinaigrette
• slice of baguette

Method

Mix everything together in a bowl.

Nutritional Information

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 498.5
• Total Fat: 26.9 g
• Cholesterol: 62.3 mg
• Sodium: 1,562.6 mg
• Total Carbs: 45.4 g
• Dietary Fiber: 5.8 g
• Protein: 18.7 g