Ingredients
- 2 cups romaine lettuce
- 1 medium tomato (chopped)
- 50g cucumber
- 70g feta
- 25g black olives
- 1/4 small red onion
- 1 tbsp balsamic vinaigrette
- slice of baguette
Method
Mix everything together in a bowl.
Nutritional Information
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 498.5
- Total Fat: 26.9 g
- Cholesterol: 62.3 mg
- Sodium: 1,562.6 mg
- Total Carbs: 45.4 g
- Dietary Fiber: 5.8 g
- Protein: 18.7 g
