This is an approximation of the Tuna Nicoise salad they do at Reason to Eat on Camden High Street.

Ingredients

• 2 cups romaine lettuce (shredded)
• 4oz tuna
• 1 tbsp capers
• 25g green beans
• 1 hard boiled egg
• 6 black olives
• 25g roast potato
• 3 anchovies
• 2 tbsp balsamic vinaigrette
• slice of baguette

Method

Mix everything together in a bowl.

Nutritional Information

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 395.0
• Total Fat: 14.1 g
• Cholesterol: 256.2 mg
• Sodium: 1,901.7 mg
• Total Carbs: 22.3 g
• Dietary Fiber: 4.5 g
• Protein: 43.4 g